Crock Pot Sesame Chicken

Discover a delicious and simple Crock Pot Sesame Chicken recipe that’s perfect for busy weeknights. This flavorful dish brings the sweet-savory goodness of sesame combined with tender, juicy chicken, all cooked effortlessly in your slow cooker. Whether you’re new to crock pot cooking or looking for an easy family favorite, this recipe delivers guaranteed satisfaction without the fuss.

Why You’ll Love This Recipe

• Effortless cooking: Just combine ingredients and let the crock pot do the work, making dinner stress-free.
• Rich flavor: A perfect balance of sweet, tangy, and nutty sesame flavor that satisfies every craving.
• Healthy ingredients: Uses lean chicken and fresh components ensuring a wholesome meal.
• Perfect for busy nights: Prep in minutes and come back to a hot, ready-to-eat dinner.
• Family-friendly: Loved by kids and adults alike, great for all taste buds.

Ingredients You’ll Need

Keeping the ingredient list straightforward makes this Crock Pot Sesame Chicken recipe a go-to for easy meal prep. Each item enhances the dish’s taste, texture, and vibrant color without complicating the process.

• Chicken thighs (boneless, skinless): They stay juicy and tender through slow cooking.
• Soy sauce: Adds the classic umami base needed for the savory sauce.
• Honey: Provides just the right amount of sweetness to balance the flavors.
• Rice vinegar: Offers a bright, tangy note that lifts the dish.
• Garlic (minced): Infuses the chicken with rich, aromatic depth.
• Ginger (fresh grated): Adds warmth and complexity to the sauce.
• Sesame oil: Gives the signature nutty flavor essential to sesame chicken.
• Cornstarch: Helps thicken the sauce for a luscious, glossy finish.
• Green onions: For freshness and a pop of color at the end.
• Sesame seeds: The perfect crunchy garnish to seal the deal.

Variations for Crock Pot Sesame Chicken

This recipe is incredibly versatile, so feel free to modify it to fit your preferences, dietary needs, or what’s in your pantry. Experimenting with flavors has never been easier!

• Spicy kick: Add red pepper flakes or sriracha for a bit of heat.
• Gluten-free option: Use tamari or coconut aminos instead of soy sauce.
• Vegetarian version: Swap chicken for tofu and increase cooking time slightly.
• Extra veggies: Throw in chopped bell peppers or snap peas for crunch and color.
• Sweetener swap: Substitute honey with maple syrup or brown sugar depending on preference.

How to Make Crock Pot Sesame Chicken

Step 1: Prepare the Sauce

In a small bowl, whisk together soy sauce, honey, rice vinegar, minced garlic, grated ginger, and sesame oil until fully combined. This sauce will be the flavor powerhouse for your Crock Pot Sesame Chicken.

Step 2: Add Chicken to the Crock Pot

Place the boneless, skinless chicken thighs in the bottom of your slow cooker. Make sure to layer them evenly to ensure even cooking and sauce coverage.

Step 3: Pour Sauce Over Chicken

Slowly pour the prepared sauce over the chicken, making sure every piece is coated well. This will let the flavors soak in as the chicken cooks.

Step 4: Cook on Low

Cover and cook on low for 4 to 5 hours, or until the chicken is tender and fully cooked. The slow, gentle heat locks in moisture and flavor.

Step 5: Thicken the Sauce

About 30 minutes before serving, mix cornstarch with a little water to create a slurry, then stir it into the crock pot. This thickens the sauce, giving it that rich, glossy texture everyone loves.

Step 6: Garnish and Serve

Once thickened, sprinkle sesame seeds and chopped green onions on top for that perfect finishing touch. Serve hot over rice or your favorite noodles.

Pro Tips for Making Crock Pot Sesame Chicken

• Use boneless thighs: They stay moist and flavorful, unlike leaner breast meat.
• Don’t skip fresh ginger and garlic: They bring essential freshness and complexity.
• Thicken sauce at the end: Prevents stringy textures and makes the sauce cling beautifully.
• Layer ingredients evenly: Helps the sauce distribute uniformly for consistent taste.
• Avoid overcooking: Check at 4 hours to keep the chicken tender and juicy.

How to Serve Crock Pot Sesame Chicken

Garnishes

Fresh green onions and toasted sesame seeds make the ideal garnishes, adding brightness and a satisfying crunch that enhances every bite.

Side Dishes

Pair your Crock Pot Sesame Chicken with steamed jasmine rice, garlic fried rice, or even a quick stir-fried vegetable medley to complete the meal.

Creative Ways to Present

Serve it in lettuce wraps for a low-carb option or spoon over cauliflower rice for a lighter twist. You can also top with chopped peanuts or cashews for extra texture.

Make Ahead and Storage

Storing Leftovers

Place leftover Crock Pot Sesame Chicken in an airtight container and refrigerate for up to 3 days. The flavors meld even more after a day!

Freezing

Freeze in freezer-safe containers or bags for up to 3 months. Thaw overnight in the refrigerator before reheating for best results.

Reheating

Reheat gently in a microwave or on the stovetop over low heat, stirring occasionally to evenly warm the sauce without drying out the chicken.

FAQs

Can I use chicken breasts instead of thighs?

Yes, but chicken breasts can dry out during slow cooking, so keep an eye on the cooking time and consider slightly reducing it.

Is this recipe spicy?

The basic recipe is mild but you can easily add chili flakes or hot sauce to give it a spicy flair.

Can I prepare this recipe the night before?

Absolutely, you can prep the sauce and chicken ahead and refrigerate separately overnight; then combine them in the crock pot when ready to cook.

What can I substitute for honey?

Maple syrup, agave nectar, or brown sugar work well as natural sweetener substitutes in this recipe.

Do I have to use a slow cooker?

You can make a stovetop version by simmering everything in a skillet and thickening the sauce as needed, but the slow cooker ensures unbeatable tenderness and flavor.

Final Thoughts

If you want a hassle-free, crowd-pleasing dinner packed with flavor, this Crock Pot Sesame Chicken recipe is your new best friend. It’s simple, adaptable, and downright delicious, making it perfect for any night you want good food without the effort. Give it a try — your taste buds will thank you!

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