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Baked Parmesan Tomatoes

Baked Parmesan Tomatoes
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Baked Parmesan Tomatoes are a simple, flavorful dish featuring ripe tomatoes topped with a golden, crispy Parmesan crust. Perfect as a snack, side dish, or appetizer, this recipe uses everyday ingredients to create a healthy, fresh, and delicious treat that’s quick to prepare and sure to impress.

Ingredients

Scale

Primary Ingredients

  • 4–5 ripe, firm fresh tomatoes
  • 1 cup grated Parmesan cheese
  • 2 tablespoons olive oil
  • 1/2 cup breadcrumbs (use gluten-free if needed)
  • 1 teaspoon garlic powder
  • 2 tablespoons fresh parsley or basil, finely chopped
  • Salt, to taste
  • Black pepper, to taste

Instructions

  1. Preheat your oven: Set your oven to 400°F (200°C) to ensure it reaches the perfect temperature for crisping the cheese and cooking the tomatoes evenly.
  2. Prepare the tomatoes: Wash and dry your tomatoes thoroughly. Slice them into thick rounds to hold the topping well without falling apart during baking.
  3. Mix the Parmesan topping: In a bowl, combine grated Parmesan, breadcrumbs, garlic powder, finely chopped herbs, salt, and pepper. Drizzle olive oil gradually into the mixture to slightly bind it, creating a topping that crisps beautifully in the oven.
  4. Assemble the tomatoes: Arrange the tomato slices on a baking sheet lined with parchment paper or a lightly greased tray. Spoon the Parmesan mixture generously over each slice, spreading evenly but gently.
  5. Bake until golden: Place the baking sheet in the oven and bake for 15-20 minutes, or until the Parmesan topping turns golden brown and crispy while the tomatoes soften but still hold their shape.

Notes

  • Choose firm tomatoes to prevent sogginess and keep slices intact during baking.
  • Pat tomatoes dry to drain excess juice and avoid watery topping and soggy crumbs.
  • Use freshly grated Parmesan for the best melt and crunch; pre-grated often contains anti-caking agents.
  • Do not overcrowd the baking pan to allow heat circulation for crispier results.
  • Watch the baking time carefully to avoid burning the cheese while ensuring tomatoes are tender.

Nutrition

Keywords: Baked Parmesan Tomatoes, crispy tomato recipe, Parmesan crust, healthy appetizer, quick snack, gluten-free tomato dish

Find it online: https://eazyummy.com/baked-parmesan-tomatoes/