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Cheesy Ranch Potatoes & Sausage Bake

Cheesy Ranch Potatoes & Sausage Bake
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Cheesy Ranch Potatoes & Sausage Bake is a comforting and easy-to-make one-pan meal featuring tender baby potatoes, savory sausage, and creamy ranch seasoning melted under a blanket of golden cheddar cheese. Perfect for weeknight dinners or make-ahead meals, this flavorful bake offers rich taste with minimal fuss and is customizable to suit different dietary preferences.

Ingredients

Scale

Main Ingredients

  • 1.5 pounds baby potatoes (small red or gold), washed and halved
  • 12 ounces sausage links (pork or chicken, preferably pre-cooked or smoked), sliced into bite-sized pieces
  • 2 tablespoons ranch seasoning mix
  • 1 cup shredded cheddar cheese (sharp or mild)
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder

Optional Garnish

  • 2 tablespoons fresh parsley, chopped

Instructions

  1. Prep the Potatoes and Sausage: Preheat your oven to 400°F (200°C). Wash and halve the baby potatoes so they cook evenly and tenderize more quickly. Slice the sausage into bite-sized pieces, allowing the flavors to mingle beautifully while baking.
  2. Season and Combine Ingredients: In a large mixing bowl, toss the halved potatoes and sausage slices with olive oil, ranch seasoning, garlic powder, and onion powder until all pieces are evenly coated. This ensures every bite bursts with savory ranch-cheese flavor.
  3. Arrange in a Baking Dish: Transfer the mixed potatoes and sausage to a greased or parchment-lined baking dish, spreading them out in a single layer to promote crisp edges on the potatoes and thorough cooking of the sausage.
  4. Bake Until Tender: Place the dish in the oven and bake for 30-35 minutes, stirring halfway through to avoid sticking and encourage even crisping. The potatoes should be fork-tender and golden brown at this point.
  5. Add Cheese and Bake Again: Sprinkle shredded cheddar cheese evenly over the baked potatoes and sausage. Return to the oven for an additional 5-10 minutes or until the cheese is melted, bubbly, and starting to turn golden on top.
  6. Garnish and Serve: Remove from oven and sprinkle fresh parsley over the top for a vibrant finish. Serve warm and enjoy the perfect blend of creamy, savory, and crispy textures.

Notes

  • Parboil potatoes for 5 minutes before seasoning to reduce bake time.
  • Use pre-cooked sausage to save time and ensure it is fully cooked.
  • Spread ingredients in a single layer to maximize crispiness of the potatoes.
  • Mix cheddar with Monterey Jack cheese for enhanced meltability and flavor.
  • Allow bake to rest for 5 minutes after removing from oven to let the cheese set for easier serving.

Nutrition

Keywords: cheesy potatoes, ranch potatoes, sausage bake, one-pan meal, family dinner, easy recipe, comfort food, baked potatoes, sausage casserole

Find it online: https://eazyummy.com/cheesy-ranch-potatoes-sausage-bake/