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Chili Lime Roasted Cauliflower

Chili Lime Roasted Cauliflower

Chili Lime Roasted Cauliflower is a vibrant and healthy dish that combines zesty lime, smoky chili, and the natural sweetness of roasted cauliflower. Easy to prepare with minimal ingredients, this gluten-free and vegan recipe is perfect as a snack, side dish, or addition to salads and bowls. Its bold flavors and satisfying crunch make it a flavorful and nutritious choice for any meal.

Ingredients

Scale

Main Ingredients

  • 4 cups fresh cauliflower florets (about 1 medium head)
  • 2 tablespoons olive oil
  • 1 teaspoon chili powder
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 tablespoons fresh lime juice (about 1 lime)

Instructions

  1. Prepare the Cauliflower: Wash the cauliflower thoroughly and cut it into evenly sized florets to ensure even roasting and a perfect texture.
  2. Mix the Marinade: In a large bowl, combine olive oil, chili powder, garlic powder, salt, pepper, and freshly squeezed lime juice to create a flavorful marinade that will coat every piece.
  3. Toss the Cauliflower: Add the cauliflower florets to the bowl and gently toss them in the marinade until each piece is well-coated for maximum flavor absorption.
  4. Roast to Perfection: Spread the florets on a baking sheet in a single layer and roast in a preheated oven at 425°F (220°C) for about 25-30 minutes, turning halfway through for even caramelization.
  5. Final Touches: Once roasted, squeeze a little more lime juice over the cauliflower, add a pinch of salt if needed, and toss gently before serving.

Notes

  • Choose uniform florets to ensure even cooking and prevent burning or undercooking.
  • Don’t skimp on the fresh lime juice for bright, tangy flavor contrast.
  • Use high heat (425°F / 220°C) to achieve caramelized edges and satisfying crunch.
  • Pat dry cauliflower before seasoning to help spices and oil stick better.
  • Mix spices thoroughly to evenly coat each floret for balanced flavor.

Nutrition

Keywords: Chili Lime, Roasted Cauliflower, Vegan, Gluten Free, Healthy Snack, Side Dish, Spicy, Lime