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Famous Red Lobster Shrimp Scampi

Famous Red Lobster Shrimp Scampi
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The Famous Red Lobster Shrimp Scampi is a flavorful and elegant seafood dish featuring tender shrimp sautéed in a rich garlic butter sauce infused with fresh lemon juice, white wine, and herbs. Quick and easy to prepare in under 30 minutes, this versatile recipe can be served over pasta, rice, or with crusty bread, making it perfect for both weeknight dinners and special occasions.

Ingredients

Scale

Shrimp and Protein

  • 1 pound large shrimp, peeled and deveined

Sauce Ingredients

  • 3 tablespoons butter, divided
  • 4 garlic cloves, freshly minced
  • 2 tablespoons olive oil
  • 1/4 cup fresh lemon juice
  • 1/4 cup white wine
  • 1/4 teaspoon red pepper flakes (optional)
  • Salt and freshly ground black pepper, to taste
  • 2 tablespoons fresh parsley, chopped

Serving Suggestions

  • Pasta (angel hair, linguine, or spaghetti), cooked according to package instructions
  • Or crusty bread for soaking up sauce

Instructions

  1. Prepare Your Ingredients: Peel and devein the shrimp if not already done. Mince garlic finely and squeeze fresh lemon juice to have all ingredients ready before cooking to ensure a smooth and quick process.
  2. Sauté Garlic and Shrimp: In a large skillet over medium heat, heat olive oil and half of the butter. Add the minced garlic and sauté until fragrant but not browned to avoid bitterness. Add shrimp in a single layer and cook until pink and opaque, about 2 minutes per side.
  3. Deglaze with White Wine and Lemon Juice: Pour in the white wine and fresh lemon juice. Let the mixture simmer for a couple of minutes to reduce slightly, concentrating the flavors and enhancing the sauce.
  4. Finish with Butter and Seasoning: Add the remaining butter to the pan and stir constantly until melted and smooth. Season with salt, pepper, and optional red pepper flakes to balance the flavor and create a velvety texture.
  5. Toss with Pasta or Serve: Toss the shrimp and sauce with freshly cooked pasta or serve it over your favorite grain or alongside crusty bread to soak up every bit of the flavorful sauce.

Notes

  • Use fresh shrimp for the best flavor and texture.
  • Be careful not to overcook shrimp; they cook quickly and become tough if overdone.
  • Use freshly minced garlic rather than garlic powder for an intense, vibrant flavor.
  • Allow the wine to reduce slightly to concentrate the sauce’s flavors.
  • Add the remaining butter off heat to keep the sauce glossy and silky.

Nutrition

Keywords: shrimp scampi, seafood recipe, garlic butter shrimp, quick dinner, Red Lobster shrimp, easy shrimp recipe, gluten free seafood

Find it online: https://eazyummy.com/famous-red-lobster-shrimp-scampi/