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Pickle Juice Cucumber Salad

Pickle Juice Cucumber Salad
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Pickle Juice Cucumber Salad is a vibrant and refreshing side dish that combines crisp cucumbers with the tangy zest of pickle juice. This easy-to-make salad offers a perfect balance of flavor and texture, making it an ideal accompaniment to grilled meats, sandwiches, or as a light snack. With simple ingredients like cucumbers, red onion, fresh dill, and a splash of pickle juice, this salad delivers bold, fresh flavors that brighten up any meal and is perfect for warm days.

Ingredients

Scale

Salad Ingredients

  • 3 large cucumbers, washed and thinly sliced
  • 1 small red onion, thinly sliced
  • 2 tablespoons fresh dill, chopped
  • 1/2 cup pickle juice (from your favorite pickles)
  • Salt, to taste
  • Black pepper, to taste
  • Optional: 1 teaspoon honey or sugar (for slight sweetness)

Instructions

  1. Prepare the Cucumbers: Start by washing your cucumbers thoroughly, then slice them thinly using a knife or mandoline for that perfect crunch.
  2. Slice the Onion: Thinly slice a red onion, keeping the slices delicate so they mix well without overpowering the dish.
  3. Combine Ingredients: In a bowl, toss together the sliced cucumbers, red onion, and fresh dill. This is where your salad starts to take shape.
  4. Add Pickle Juice: Pour in enough pickle juice to lightly coat the cucumber mixture, ensuring every bite is bursting with tangy flavor.
  5. Season and Toss: Sprinkle salt and pepper to taste. If you want a touch of sweetness, add a little honey or sugar, then toss everything gently to combine.
  6. Chill: Let the salad chill in the fridge for at least 30 minutes to allow the flavors to meld beautifully before serving.

Notes

  • Choose fresh, firm cucumbers for optimal crunch.
  • Use quality pickle juice with good flavor and seasoning for the best tang.
  • Refrigerate the salad to allow cucumbers to absorb the pickle juice and deepen the flavor.
  • Adjust acidity by adding a small amount of sugar or honey if the salad tastes too sharp.
  • Serve the salad fresh the same day to maintain the best texture and flavor.
  • For a spicy kick, add red pepper flakes.
  • Try Greek yogurt for a creamy variation.
  • Substitute fresh dill with mint or parsley for different herbal notes.
  • Use agave syrup instead of honey for a vegan option.
  • Add thinly sliced radishes or celery for extra crunch.

Nutrition

Keywords: pickle juice cucumber salad, tangy cucumber salad, refreshing cucumber side, summer salad, easy cucumber salad, vegan cucumber salad

Find it online: https://eazyummy.com/pickle-juice-cucumber-salad/